A Taste of Palestine Dinner

Join us for a special evening of Palestinian food, culture, and storytelling with Izzeldin Bukhari, a Palestinian chef from Jerusalem and founder of Sacred Cuisine. Izzeldin cooks and teaches about Palestinian cuisine, with a special focus on vegetarian and vegan dishes rooted in the Sufi tradition.

In Izzeldin's own words:

"Rich in nutritious ingredients and flavorful spices that are bound to the land, Palestinian food has made a deep impact on Mediterranean cuisine at large.

We are home to dishes that reflect our ancestors’ deep understanding of their soil, their ingredients, and their homeland.

Our aim is to keep that tradition alive, despite the relentless political and cultural pressures threatening its existence, and share that with the world."

Proceeds go to Palestinian charities and Izzeldin to continue his work.

Get your tickets here

Joanne Keelan is also looking for volunteers for the dinner. 

To learn more or volunteer, please contact Joanne at keejoan@yahoo.ca or talk to her in the Church.