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* Nov. 10 Sat. 100 KM Dinner part of our celebration of the Season of Creation

Celebrate the Season of Creation! Our 100 KM dinner will show case
a variety of locally grown food.
Menu

Butternut Squash Soup
Rosemary Garlic Roasted Chicken
Roasted Red Potatoes
Carrot and Parsnip Mash
Braised Red Cabbage with Apple and Onion
Panacotta with Raspberry Compote


RSVP

  • sign up sheet by Sunday morning, Nov.4
  • phone Rev. Bev Tracey @ 250.592.5931
  • use the Connect form below by Nov.4.
  • RSVP using this connection form automatically addressed to Rev. Bev Tracey